The 20 volunteers WWF members of the advisory group to ensure the uniformity of the programming and

Food for Thought It is necessary for an existing mccain foodservice business to question the dominant logic of its sector to be able to imagine a new business model. - Moingeon et al. (2010, p. 276)
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November 15 was held the official opening of the Forum section Quebecer women Foodservice (Women's Foodservice Forum / WFF). For over 20 years, this association is trying to set an example by MATIRE of gender diversity in leadership positions in all sectors of industry (operators, manufacturers, suppliers and distributors).
"Our mccain foodservice goal is promoting the advancement of women leaders by making 'prtes women" for "prtes companies," said the prsidente consolidation, Carin Stutz. WFF prepares to assume leadership positions so that they contribute to business growth and success of the industry as a whole. These same women can influence their organization be proactive in advancing the contribution and recognition of feminine talent in their business and in our industry.
The 20 volunteers WWF members of the advisory group to ensure the uniformity of the programming and the organization's image in Canada. They also collaborate with national mccain foodservice organizations to broaden the ranks of members and sponsors.
Pictured from left to right, Lisa MacNeil and Lucie Brochu (GFS), Genevive Brouillette (Colabor), Cindy Novak, Sylvie Pharand (Kraft foods), Marie-Hlne Sicard (Sodexo), Voula Neofotistos mccain foodservice (Tim Hortons) Hlne Laflamme (Sodexo) and Craig Murray (Kraft foods).
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